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Green Grape Sorbet Recipe

Uncategorized Sep 13, 2022

Ingredients

4 cups green grapes, frozen
2 tablespoons honey
1 teaspoon finely grated lime zest juice of half a lime
3 teaspoons vanilla extract

Process:

In a food processor, puree the frozen grapes, scraping down the sides as needed. Add remaining ingredients and puree until smooth.

The frozen sorbet will keep in the freezer for up to 2 months.

Notes:

This method also works great with other fruits like strawberries and pineapple.